Service Repertoire
How We Cook for You

01
The Private Table
A multi-course tasting menu, designed for your home, your guests, your occasion. Chef arrives with everything needed — ingredients, technique, and a few candles. You arrive at your seat.
- Anniversaries, milestones, intimate gatherings
- 8 to 16 guests
- Custom menu consultation
- Full setup and cleanup

02
Grand Catering
Weddings, galas, corporate fêtes, family reunions. Drop-off trays or fully-staffed service. The soul of Southern cooking elevated to the standard your celebration deserves.
- Up to 200 guests
- Drop-off or full-service
- Customizable menus
- Coordinated with your planner

03
Pop-Up Residencies
Limited-engagement supper clubs in curated spaces. A handful of seats. One story per evening. Subscribe to the list and we'll send the invitation when the next room is set.
- Seasonal locations
- 12 to 30 seats
- Themed tasting menus
- Ticketed by invitation
